Recipes from around the world — made simple.
Easy, beginner-friendly dishes inspired by the places I've cooked and lived. Pick a cuisine, or just scroll until something makes you hungry.
Mongolian Beef
Make easy Mongolian Beef at home with tender sliced beef, garlic, ginger, soy sauce and brown sugar. A quick, flavorful takeout-style dinner.
Chicken Satay Skewers
These Easy Chicken Satay Skewers are juicy, marinated chicken skewers served with a creamy peanut sauce. Inspired by Southeast Asian street food, they're beginner friendly, full of flavor, and perfect for grilling, baking, air frying.
Easy Kung Pao Chicken
Skip takeout tonight! This Easy Kung Pan Chicken comes together in juts 30 minutes with simple ingredients, tender chicken, crisp vegetables, and a sweet, savory, slightly spicy sauce.
Easy Tofu & Vegetable Stir Fry
This Easy Tofu & Vegetable Stir Fry is a quick, healthy, and flavorful dinner made with crispy tofu, colorful vegetables, and a savory homemade sauce. Ready in just 30 minutes and perfect for beginner cooks.
Gochujang Pork Ribs
These Easy Gochujang Pork Ribs are slowly simmered until fork-tender, then finished in a sticky, spicy-sweet glaze. Inspired by Korean flavors, this beginner friendly recipe delivers restaurant quality results with simple ingredients and minimal effort.
Not sure where to begin?
Grab the free Pantry Basics and you’ll have the staples behind half these recipes - plus the formula that ties them together.