Recipes from around the world — made simple.
Easy, beginner-friendly dishes inspired by the places I've cooked and lived. Pick a cuisine, or just scroll until something makes you hungry.
Rice and Beans
Easy Cuban-style rice and beans with cooked white rice, red or black beans, garlic, cumin, and cilantro. A quick, flavorful side dish ready in 10 minutes.
Easy Mexican Beef Fajitas
These Easy Mexican Beef Fajitas turn a handful of everyday ingredients into a fast, flavorful dinner. Thinly sliced beef is quickly seared with cumin and paprika, then tossed with colorful peppers, onion, and fresh chili for a little heat.
Tangy Corn Salad
This simple Corn Salad proves that you don't always need a long list of seasonings to make food taste amazing. Sweet corn is browned in butter, then tossed with salty fresh cheese, fresh cilantro, and lime juice for a quick side dish with a beautiful balance of sweet, salty, fresh, and tangy flavors.
Easy Cuban Picadillo
This Easy Cuban Picadillo is a classic one-pan dinner made with seasoned ground beef, tomatoes, olives, and raisins. Ready in about 35 minutes, it's a comforting, family-friendly meal that's perfect over rice.
Honduran Butternut Squash in Syrup (Ayote en Miel)
This traditional Honduran Butternut Squash in Syrup, known as Ayote en Miel, is made by slowly simmering squash with cinnamon and piloncillo for a rich, caramel-like syrup. A simple, comforting dessert that celebrates the flavors of Honduran home cooking.
Mexican Tortilla Soup
Warm up with this easy Mexican Tortilla Soup, loaded with tender chicken, bold spices, and crispy tortilla strips. A cozy, satisfying meal for busy weeknights.
Not sure where to begin?
Grab the free Pantry Basics and you’ll have the staples behind half these recipes - plus the formula that ties them together.